Enjoy this indulgent yet low-carb and sugar-free dessert.

AmaWaterways understands and appreciates that many of their guests have unique dietary needs. That’s why they are pleased to share one of their guests’ favorite low-carb and sugar-free desserts. Easy to make and prepared with fiber-rich avocados, which are also naturally sodium- and cholesterol-free, this AmaWaterways recipe may just become one of your go-to indulgences!

Ingredients

2 Hass avocados

2 Tbsp coconut oil

1/2 cup premium cocoa powder

1 tsp Stevia sweetener

3 Tbsp sugar-free chocolate-flavored syrup

4 Tbsp heavy cream

Preparation

For the pudding

Combine all ingredients in a blender or Magic Bullet and puree until smooth. Taste and adjust sweetness as necessary. If too thick, add a splash of heavy cream until you get the consistency you want for the pudding.

For the mousse

Whip one cup of heavy whipping cream with 1 tsp Stevia until stiff.

Using a rubber spatula, gently fold 1/3 of the whipped cream into the pudding. Then, gently fold the pudding mixture into the rest of the whipped cream until blended and smooth.

Makes 4 servings

An exclusive delicious recipe shared with us from our partner AmaWaterways.